Nutritional medicine lecture

30. March 2019
Posted in
30. March 2019 Rüdiger Beck

[30.07.2019] Preveo GmbH Düsseldorf invites for Tuesday, September 17, at 6:30 p.m., to a patient event “Healthy nutrition- between myth and truth – nutrition from the preventive medical point of view”.

Dr. Mounia Küppers, specialist for internal medicine of the Preveo GmbH Duesseldorf, would like to clear up in its lecture over errors to the topic nutrition. The registration is possible under 0211415 543 30. The meeting is in the Peter Mueller STR. 20, 40468 Duesseldorf.

To nourish healthy – in addition there is extensive councellor literature. However these pieces of advice are scientifically often not supported, but ideologies partly doubtful nourishing gurus. Gluten-free, raw vegan, Paleo or nevertheless better Low Carb? Which is right? Is low-fat milk actually healthier than whole milk? Shouldn’t I finally buy more fruit, which is even supposed to protect against cancer? Do light products help to get rid of a few annoying pounds?

At home, there are just as many question marks: Should I rather cook vegetables – or is raw food healthier? Can I add salt if it tastes too bland, or is that bad for my blood pressure?

According to a 2010 survey by the Gesellschaft für Konsumforschung (Society for Consumer Research), more than 80 percent of Germans believe that they can protect themselves from various diseases by eating a healthy diet.